Meet our Chefs

During a workshop at our Culinary Research & Development Center in Alzey, Germany, we had the chance to interview our culinary experts from across the Europe region. They talked about their passion for food, the fascination and challenges of authentic meals and why quality standards are so important. Take a look for yourself!

Media Contact

Would you like to know more about us?
For media-related inquiries, simply fill out the contact form, send us an email or give us a call.

Josefine Corsten
Phone: +49 6102 240-880

Spokesperson (USA)
David Margulies
Phone: +1 214 368-0909 / +1 214 914-1275 (nights & evenings)