Some of our best culinary talents graduated from the Global Culinary Excellence Academy (GCEA) last year. Here is your chance to meet Selcuk Avci, our chef from Turkey.
Your Name: Selcuk Avci
What is your favorite dish to cook?
What is your favorite ingredient?
Vegetables or fruits?
Appetizer, main course or dessert?
What is your favorite or most-used utensil?
A porcelain plate
What is your favorite food trend right now?
What’s your guilty pleasure snack or food?
Any secret talents/superpowers?
My sense of smell and my good memory
What is your culinary dream?
To be the owner of a restaurant
Do you have a traditional recipe in your family?
Various local dishes that originate from my village
If you only could eat one meal for the rest of your life, which one would it be?
A fun fact about you?
I laugh a lot